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Sweet Potato Ale

Method: All Grain
Style: Spice, Herb, or Vegetable Beer
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 195.2 (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Tuesday January 5th 2016

Original Gravity:

1.056

Final Gravity:

1.009

ABV (standard):

6.1%

IBU (tinseth):

41.8

SRM (morey):

13.0

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 70°F

OG: 1.060
Attenuation: 86.09%

Calories: 195.2 / 12oz
Carbs: 15.2 g / 12oz

Readings: 0

Device Filter

Jan 04, 2016 ^to Jan 28, 2016

Last Updated: 9 years ago from Brewlog

Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	American - Pale 2-Row8 lb Pale 2-Row	37	1.8	52.5%
1 lb	American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L	34	60	6.6%
1 lb	American - Rye1 lb Rye	38	3.5	6.6%
1 lb	Flaked Barley1 lb Flaked Barley	32	2.2	6.6%
0.50 lb	American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L	33	80	3.3%
3.75 lb	Sweet Potatoes3.75 lb Sweet Potatoes	1	1	24.6%
15.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	60 min	26.02	66.7%
0.50 oz	Challenger0.5 oz Challenger Hops	Pellet	8.5	Boil	60 min	15.8	33.3%
1.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Cascade (Pellet)	26.02	66.7%
0.50 oz	Challenger (Pellet)	15.8	33.3%
1.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
2.5 gal		Infusion	--	150 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Other Ingredients

Amount	Name	Type	Use	Time
1 tbsp	Cinnamon	Spice	Mash	1 hr.
0.50 tsp	Nutmeg	Spice	Mash	1 hr.
0.50 tsp	Cardomom	Spice	Mash	1 hr.
1 tsp	Irish Moss	Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

2,155

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Brews

Public: Yup, Shared
Last Updated: 2016-01-05 14:23 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Sweet Potato Ale

Jan 04, 2016 to Jan 28, 2016

Jan 04, 2016 ^to Jan 28, 2016