Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
500 g |
Chinook500 g Chinook Hops |
|
Leaf/Whole |
12.3 |
Boil
|
60 min |
16.69 |
27.3% |
|
829 g |
Hallertau Hersbruc829 g Hallertau Hersbruc Hops |
|
Leaf/Whole |
4 |
Aroma
|
30 min |
6.92 |
45.3% |
|
500 g |
Tettnanger500 g Tettnanger Hops |
|
Leaf/Whole |
4.5 |
Aroma
|
5 min |
1.22 |
27.3% |
|
1,829 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
500 g |
Chinook (Leaf/Whole) 500 g Chinook (Leaf/Whole) Hops |
|
16.69 |
27.3% |
|
829 g |
Hallertau Hersbruc (Leaf/Whole) 829 g Hallertau Hersbruc (Leaf/Whole) Hops |
|
6.92 |
45.3% |
|
500 g |
Tettnanger (Leaf/Whole) 500 g Tettnanger (Leaf/Whole) Hops |
|
1.22 |
27.3% |
|
1,829 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
459 L |
|
Sparge |
-- |
66 °C |
90 min |
Starting Mash Thickness:
2.7 L/kg
|
"illestius" International Pale Lager beer recipe by trell. All Grain, ABV 4.41%, IBU 24.82, SRM 5.39, Fermentables: (Maris Otter Pale, Cara Malt, Flaked Barley) Hops: (Chinook, Hallertau Hersbruc, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-04 13:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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