Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Styrian Goldings1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
90 min |
15.44 |
36.4% |
|
0.75 oz |
Tettnanger0.75 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
8.85 |
27.3% |
|
0.50 oz |
Fuggles0.5 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
4.54 |
18.2% |
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
0.92 |
18.2% |
|
2.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Styrian Goldings (Pellet) 0.99999999771257 oz Styrian Goldings (Pellet) Hops |
|
15.44 |
36.4% |
|
0.75 oz |
Tettnanger (Pellet) 0.74999999828443 oz Tettnanger (Pellet) Hops |
|
8.85 |
27.3% |
|
0.50 oz |
Fuggles (Pellet) 0.49999999885628 oz Fuggles (Pellet) Hops |
|
4.54 |
18.2% |
|
0.50 oz |
Saaz (Pellet) 0.49999999885628 oz Saaz (Pellet) Hops |
|
0.92 |
18.2% |
|
2.75 oz
/ $ 0.00
|
"Nick's Westmalle Abbey Tripel clone" Belgian Tripel beer recipe by Dietz&Watson. Extract, ABV 8.86%, IBU 29.74, SRM 5.56, Fermentables: (Liquid Malt Extract - Pilsen, Belgian Candi Sugar - Clear/Blond, Dry Malt Extract - Light) Steeping Grains: (Caramel / Crystal 10L) Hops: (Styrian Goldings, Tettnanger, Fuggles, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-11 00:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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