"Canadian Breakfast Stout" Imperial Stout beer recipe by monkeyhaiku. All Grain, ABV 8.76%, IBU 55.43, SRM 39.39, Fermentables: (Pale 2-Row, Flaked Oats, Pale Chocolate, Roasted Barley, Caramel / Crystal 120L, Caramel / Crystal 80L, Maple Syrup) Hops: (Nelson Sauvin, Archer) Other: (Canadian Whiskey Soaked Oak, Cold Pressed Coffee)
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Last Updated: 2016-04-25 02:21 UTC
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NEW Water Requirements:
Canadian Breakfast Stout
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Water Requirements:
Canadian Breakfast Stout
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Recipe Cost
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Cost $
Cost %
Fermentables
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Steeping Grains (Extract Only)
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Hops
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Yeast
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Other
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Cost Per Pint
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