Left Hand Milk Stout Clone Beer Recipe | All Grain Sweet Stout by Anthony | Brewer's Friend

Left Hand Milk Stout Clone

178 calories 18.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Efficiency: 65% (brew house)
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Tuesday January 15th 2013
1.054
1.013
5.3%
23.0
38.6
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 56.2%
1 lb American - Roasted Barley1 lb Roasted Barley 33 300 8%
0.75 lb American - Caramel / Crystal 60L0.75 lb Caramel / Crystal 60L 34 60 6%
0.75 lb American - Chocolate0.75 lb Chocolate 29 350 6%
0.75 lb American - Munich - Light 10L0.75 lb Munich - Light 10L 33 10 6%
0.70 lb Flaked Barley0.7 lb Flaked Barley 32 2.2 5.6%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 4%
1 lb Milk Sugar1 lb Milk Sugar 35 1 8%
12.45 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.35 oz Magnum0.35 oz Magnum Hops Pellet 12.1 Boil 60 min 16.07 25.9%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Aroma 10 min 6.88 74.1%
1.35 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14.2 Fly Sparge -- 151 °F 75 min
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 40 75 80 110
Mash Chemistry and Brewing Water Calculator
"Left Hand Milk Stout Clone" Sweet Stout beer recipe by Anthony. All Grain, ABV 5.31%, IBU 22.95, SRM 38.61, Fermentables: (Pale 2-Row, Roasted Barley, Caramel / Crystal 60L, Chocolate, Munich - Light 10L, Flaked Barley, Flaked Oats, Milk Sugar) Hops: (Magnum, East Kent Goldings)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2013-01-26 18:44 UTC
NEW Water Requirements:
Left Hand Milk Stout Clone
Equipment Profile Used

System Default

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Water Requirements:
Left Hand Milk Stout Clone
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Other Brewers Who Brewed This Recipe:
Houblon
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IBU Club • 05/05/2014 at 08:46pm
How did this one turn out? I'd like to make this using a pound less grain, and 80-85% efficiency


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