Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.90 oz |
Tettnanger0.9 oz Tettnanger Hops |
|
Pellet |
5.6 |
Boil
|
60 min |
20.13 |
69.2% |
|
0.40 oz |
Tettnanger0.4 oz Tettnanger Hops |
|
Pellet |
5.6 |
Boil
|
5 min |
1.78 |
30.8% |
|
1.30 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.30 oz |
Tettnanger (Pellet) 1.2999999970263 oz Tettnanger (Pellet) Hops |
|
21.91 |
100% |
|
1.30 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.5 |
152 Saach rest |
Infusion |
-- |
167 °F |
60 min |
|
5.5 |
168 Mash out |
Infusion |
-- |
168 °F |
10 min |
|
18 |
Sparge |
Fly Sparge |
-- |
170 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: CO2
Amount: 8 lbs
|
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-01-20 22:05 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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