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Evil Twin Clone

Method: All Grain
Style: Irish Red Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Heretic Brewing
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)

Created: Friday January 1st 2016

Original Gravity:

1.062

Final Gravity:

1.015

ABV (standard):

6.1%

IBU (tinseth):

16.7

SRM (morey):

21.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10.50 lb	United Kingdom - Maris Otter Pale10.5 lb Maris Otter Pale	38	3.75	80.2%
1.60 lb	American - Caramel / Crystal 75L1.6 lb Caramel / Crystal 75L	33	75	12.2%
14 oz	American - Munich - 60L14 oz Munich - 60L	33	60	6.7%
1 oz	American - Roasted Barley1 oz Roasted Barley	33	300	0.5%
1 oz	American - Black Malt1 oz Black Malt	28	500	0.5%
209.60 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
9 g	Columbus9 g Columbus Hops	Pellet	15	Boil	60 min	16.69	6.9%
25 g	Columbus25 g Columbus Hops	Pellet	15	Boil	0 min		19.2%
25 g	Citra25 g Citra Hops	Pellet	11	Boil	0 min		19.2%
23 g	Citra23 g Citra Hops	Pellet	11	Dry Hop	7 days		17.7%
23 g	Columbus23 g Columbus Hops	Pellet	15	Dry Hop	7 days		17.7%
25 g	Citra25 g Citra Hops	Pellet	11	Dry Hop	4 days		19.2%
130 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
57 g	Columbus (Pellet) 57 g Columbus (Pellet) Hops	16.69	43.8%
73 g	Citra (Pellet) 73 g Citra (Pellet) Hops	0	56.1%
130 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4.1 gal		Fly Sparge	--	153 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	Yes
Fermentation Temp:	67 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 158 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

3,440

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Brews

Public: Yup, Shared
Last Updated: 2016-01-01 18:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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