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Rae

Method: Extract
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Efficiency: 100% (steeping grains only)
Calories: 254 calories (Per 12oz)
Carbs: 27.5 g (Per 12oz)

Created: Tuesday January 15th 2013

Original Gravity:

1.076

Final Gravity:

1.021

ABV (alternate):

7.7%

IBU (tinseth):

83.2

SRM (morey):

8.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.30 lb	Liquid Malt Extract - Light3.3 lb Liquid Malt Extract - Light	35	4	29.2%
1 lb	Corn Sugar - Dextrose 1 lb Corn Sugar - Dextrose	46	0.5	8.8%
4.30 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
5 lb	American - Pale 2-Row5 lb Pale 2-Row	37	1.8	44.2%
1 lb	American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L	35	20	8.8%
1 lb	Canadian - Honey Malt1 lb Honey Malt	37	25	8.8%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Columbus2 oz Columbus Hops	Pellet	14	Boil	60 min	43.28	18.2%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	13.2	Boil	30 min	7.84	4.5%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	11.1	Boil	30 min	6.59	4.5%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	14.1	Boil	30 min	8.38	4.5%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	13.2	Boil	15 min	5.06	4.5%
0.50 oz	Citra0.5 oz Citra Hops	Pellet	14.1	Boil	15 min	5.41	4.5%
0.50 oz	Chinook0.5 oz Chinook Hops	Pellet	11.1	Boil	15 min	4.26	4.5%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	13.2	Boil	1 min	0.88	9.1%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	1 min	0.87	9.1%
1 oz	Columbus1 oz Columbus Hops	Pellet	10	Boil	1 min	0.67	9.1%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	13.2	Dry Hop	7 days		9.1%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Dry Hop	7 days		9.1%
1 oz	Citra1 oz Citra Hops	Pellet	14.1	Dry Hop	7 days		9.1%
11 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Columbus (Pellet)	43.28	18.2%
3 oz	Simcoe (Pellet)	13.78	27.2%
1 oz	Chinook (Pellet)	10.85	9%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	13.79	18.1%
2 oz	Chinook (Pellet)	0.87	18.2%
1 oz	Columbus (Pellet)	0.67	9.1%
11 oz / $ 0.00

Yeast

Danstar - American West Coast Yeast BRY-97

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	High
Optimum Temp:	62 - 75 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,171

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Brews

Public: Yup, Shared
Last Updated: 2013-01-19 21:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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