Iron Pot V Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Iron Pot V

172 calories 17.8 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 10.5 gallons (fermentor volume)
Pre Boil Size: 13.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Greystone Homebrews
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Wednesday December 30th 2015
1.052
1.013
5.1%
61.7
17.5
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
10 lb United Kingdom - Maris Otter Pale10 lb Maris Otter Pale 38 8.51 50%
5.50 lb American - Pale 2-Row5.5 lb Pale 2-Row 37 3.31 27.5%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 3.31 5%
1 lb American - Wheat1 lb Wheat 38 3.31 5%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose - (late boil kettle addition) 46 5%
1.50 lb Caramel Rye1.5 lb Caramel Rye 38 158.62 7.5%
20 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 15 Boil 70 min 31.55 8.3%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 20 min 16.03 8.3%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 15 min 14.15 16.7%
2 oz Citra2 oz Citra Hops Pellet 11 Whirlpool at 195 °F 10 min 16.7%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 4 days 16.7%
2 oz Ahtanum2 oz Ahtanum Hops Pellet 6 Dry Hop 4 days 16.7%
2 oz summer2 oz summer Hops Pellet 7 Dry Hop 4 days 16.7%
12 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.75 gal saccrification Infusion -- 152 °F 60 min
10 gal mash-out Infusion -- 170 °F 10 min
Starting Mash Thickness: 1.2 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
3 tbsp 5.2 ph Water Agt Mash 70 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (custom):
74%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 639 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Iron Pot V" American IPA beer recipe by Greystone Homebrews. All Grain, ABV 5.12%, IBU 61.72, SRM 17.5, Fermentables: (Maris Otter Pale, Pale 2-Row, Carapils (Dextrine Malt), Wheat, Corn Sugar - Dextrose, Caramel Rye) Hops: (Magnum, Chinook, Cascade, Citra, Ahtanum, summer) Other: (5.2 ph)
Recipe Picture
Last Updated and Sharing
 
931
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-01-22 21:32 UTC
NEW Water Requirements:
Iron Pot V
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Iron Pot V
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information