Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Magnum1.5 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
61.17 |
75% |
|
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
2.46 |
25% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Magnum (Pellet) 1.4999999965689 oz Magnum (Pellet) Hops |
|
61.17 |
75% |
|
0.50 oz |
East Kent Goldings (Pellet) 0.49999999885628 oz East Kent Goldings (Pellet) Hops |
|
2.46 |
25% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Infusion |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 each |
Vanilla Beans
|
|
Spice |
Primary |
-- |
|
2 oz |
Dark Toast Oak
|
|
Other |
Secondary |
-- |
"Bourbon Barrel Vanilla Stout" Imperial Stout beer recipe by Bill Thornton. All Grain, ABV 8.78%, IBU 63.64, SRM 37.23, Fermentables: (Maris Otter Pale, Munich, Rolled Oats, Roasted Barley, Crystal 90L, Chocolate) Hops: (Magnum, East Kent Goldings) Other: (Vanilla Beans, Dark Toast Oak )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-29 21:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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