Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
16.67 |
25% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
45 min |
19.58 |
25% |
2 oz |
Sorachi Ace2 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Dry Hop
|
7 days |
|
50% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Amarillo (Pellet) 0.99999999771257 oz Amarillo (Pellet) Hops |
|
16.67 |
25% |
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
19.58 |
25% |
2 oz |
Sorachi Ace (Pellet) 1.9999999954251 oz Sorachi Ace (Pellet) Hops |
|
|
50% |
4 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 oz |
Peppercorns
|
|
Spice |
Boil |
15 min. |
"French Door Saison" Saison beer recipe by EgadBananas. Extract, ABV 5.74%, IBU 36.25, SRM 4.92, Fermentables: (Liquid Malt Extract - Pilsen, Liquid Malt Extract - Extra Light, Liquid Malt Extract - Light) Steeping Grains: (Pale Ale, Pilsner) Hops: (Amarillo, Citra, Sorachi Ace) Other: (Peppercorns)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-03-30 22:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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