Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
13 oz |
Apollo13 oz Apollo Hops |
|
Pellet |
18.5 |
Boil
|
60 min |
37.89 |
100% |
|
13 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
13 oz |
Apollo (Pellet) 12.999999970263 oz Apollo (Pellet) Hops |
|
37.89 |
100% |
|
13 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
80 gal |
Strike @ 168 F |
Infusion |
-- |
153 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
London (Porter, dark ales)
"3 bbl Big Black Cow" Baltic Porter beer recipe by amcclain. All Grain, ABV 6.21%, IBU 37.89, SRM 29.97, Fermentables: (Vienna, Dark Munich, Maris Otter Pale, Rolled Oats, Flaked Wheat, Melanoidin, CaraMunich III, Chocolate Wheat, Carafa II, Lactose (Milk Sugar)) Hops: (Apollo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-11 07:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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