Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.13 oz |
Columbus0.125 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
11.91 |
4% |
|
3 oz |
Galaxy3 oz Galaxy Hops |
|
Pellet |
14.25 |
Hopback at 150 °F
|
0 min |
45.74 |
96% |
|
3.12 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.12 oz |
Columbus (Pellet) 0.12499999971407 oz Columbus (Pellet) Hops |
|
11.91 |
4% |
|
3 oz |
Galaxy (Pellet) 2.9999999931377 oz Galaxy (Pellet) Hops |
|
45.74 |
96% |
|
3.12 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
154 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
"Transient" American Pale Ale beer recipe by Samp Mortar Brewing Co.. All Grain, ABV 4.89%, IBU 57.65, SRM 3.83, Fermentables: (Pale 2-Row, White Wheat, Rolled Oats) Hops: (Columbus, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-04 20:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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