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Last Minute Ipa

Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 14.1 °P (recipe based estimate)
Efficiency: 66% (brew house)
No Chill: 30 minute extended hop boil time
Calories: 205 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)

Created: Thursday December 24th 2015

Original Gravity:

15.2 °P

Final Gravity:

3.7 °P

ABV (standard):

6.2%

IBU (tinseth):

99.8

SRM (morey):

33.6

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 69°F
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OG: {{ stats.ogPlato | number:2 }}°P
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

Readings: {{ readingsCount | number }}

Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
27 lb	Cargill 2 Row27 lb Cargill 2 Row	37.4	2	88.5%
2 lb	Cargill C802 lb Cargill C80	33.5	77	6.6%
1.50 lb	W Rosted Barley1.5 lb W Rosted Barley	33.5	610	4.9%
30.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Galena1 oz Galena Hops	Pellet	12.6	Boil	60 min	20	7.9%
1 oz	Centennial1 oz Centennial Hops	Pellet	9.7	Boil	15 min	13.22	7.9%
2 oz	Cascade2 oz Cascade Hops	Pellet	6.4	Boil	10 min	16.67	15.8%
2 oz	Falconer's Flight2 oz Falconer's Flight Hops	Pellet	10.5	Boil	10 min	27.36	15.8%
1.50 oz	Cascade1.5 oz Cascade Hops	Pellet	6.4	Boil	0 min	10.95	11.9%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.8	Whirlpool at 206 °F	0 min	6.39	7.9%
1 oz	Falconer's Flight1 oz Falconer's Flight Hops	Pellet	10.5	Whirlpool at 206 °F	0 min	5.24	7.9%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	6.4	Dry Hop	4 days		4%
18 g	Citra18 g Citra Hops	Pellet	12.8	Dry Hop	4 days		5%
1 oz	Glacier1 oz Glacier Hops	Pellet	5	Dry Hop	4 days		7.9%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.8	Dry Hop	4 days		7.9%
12.63 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Galena (Pellet)	20	7.9%
1 oz	Centennial (Pellet)	13.22	7.9%
4 oz	Cascade (Pellet)	27.62	31.7%
3 oz	Falconer's Flight (Pellet)	32.6	23.7%
2 oz	Mosaic (Pellet)	6.39	15.8%
18 g	Citra (Pellet) 18 g Citra (Pellet) Hops		5%
1 oz	Glacier (Pellet)		7.9%
12.63 oz / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	69 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Yeast Gen 7

Last Updated and Sharing

775

Views

Brews

Public: Yup, Shared
Last Updated: 2015-12-26 22:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Last Minute Ipa

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