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Tubbs

Method: BIAB
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 9 liters
Pre Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Joost Yervante Damad
Calories: 231 calories (Per 330ml)
Carbs: 21.9 g (Per 330ml)

Created: Tuesday December 22nd 2015

Original Gravity:

1.075

Final Gravity:

1.016

ABV (standard):

7.6%

IBU (tinseth):

81.9

SRM (morey):

34.8

Mash pH

n/a

Cost €

n/a

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Brew Log History

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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

Readings: {{ readingsCount | number }}

Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,100 g	Belgian - Pilsner1100 g Pilsner	37	1.6	42%
1,000 g	Belgian - Wheat1000 g Wheat	38	1.8	38.2%
250 g	German - De-Husked Caraf I250 g De-Husked Caraf I	32	340	9.5%
50 g	German - CaraMunich II50 g CaraMunich II	34	46	1.9%
10 g	Belgian - Special B10 g Special B	34	115	0.4%
10 g	German - Chocolate Rye10 g Chocolate Rye	31	240	0.4%
200 g	Cane Sugar200 g Cane Sugar	46	0	7.6%
2,620 g / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Columbus15 g Columbus Hops	Pellet	7.5	Boil	60 min	30.81	18.8%
15 g	Magnum15 g Magnum Hops	Pellet	11.5	Boil	60 min	47.25	18.8%
25 g	Simcoe25 g Simcoe Hops	Pellet	12.9	Aroma	1 min	3.81	31.3%
25 g	Simcoe25 g Simcoe Hops	Pellet	12.9	Dry Hop	7 days		31.3%
80 g / 0.00 €

Show Summary View

Amount	Variety	IBU	Bill %
15 g	Columbus (Pellet) 15 g Columbus (Pellet) Hops	30.81	18.8%
15 g	Magnum (Pellet) 15 g Magnum (Pellet) Hops	47.25	18.8%
50 g	Simcoe (Pellet) 50 g Simcoe (Pellet) Hops	3.81	62.6%
80 g / 0.00 €

Yeast

Mangrove Jack - Burton Union Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	17 - 23 °C	Starter:	No

0.00 € Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,040

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Brews

Public: Yup, Shared
Last Updated: 2016-01-09 12:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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Tubbs

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