EXTRACT + Hop Stand at Flameout Beer Recipe | Extract American IPA | Brewer's Friend

EXTRACT + Hop Stand at Flameout

198 calories 17.7 g 330 ml
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 198 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Sunday December 20th 2015
1.065
1.012
7.0%
42.1
11.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.55 kg Liquid Malt Extract - Pilsen2.55 kg Liquid Malt Extract - Pilsen 35 2 49.1%
1.70 kg Liquid Malt Extract - Pilsen1.7 kg Liquid Malt Extract - Pilsen - (late boil kettle addition) 35 2 32.8%
0.14 kg Corn Sugar - Dextrose0.14 kg Corn Sugar - Dextrose 46 0.5 2.7%
4.39 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.80 kg Belgian - CaraMunich0.8 kg CaraMunich 33 50 15.4%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Columbus50 g Columbus Hops Pellet 15 Boil 20 min 42.06 62.5%
30 g Cascade30 g Cascade Hops Pellet 7 Whirlpool at 80 °C 0 min 37.5%
80 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"EXTRACT + Hop Stand at Flameout" American IPA beer recipe by djuro13. Extract, ABV 6.95%, IBU 42.06, SRM 11.37, Fermentables: (Liquid Malt Extract - Pilsen, Corn Sugar - Dextrose) Steeping Grains: (CaraMunich) Hops: (Columbus, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2015-12-20 21:33 UTC
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