Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.85 oz |
Northern Brewer - Williamette0.85 oz Northern Brewer - Williamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
16 |
50% |
0.85 oz |
Willamette0.85 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
50% |
1.70 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.85 oz |
Northern Brewer - Williamette (Pellet) 0.84999999805568 oz Northern Brewer - Williamette (Pellet) Hops |
|
16 |
50% |
0.85 oz |
Willamette (Pellet) 0.84999999805568 oz Willamette (Pellet) Hops |
|
|
50% |
1.70 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.6 gal |
|
Infusion |
-- |
154 °F |
60 min |
6 gal |
|
Sparge |
-- |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
Notes
Strike water 3.6 gallons at 166
Sparge to 6 gallons of 1.039 wort
Original recipe FG=1.011 ABV 4.7
Honey Malt or Caramel 20L
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-11 15:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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