Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Cascade6 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
11.22 |
27.3% |
|
8 g |
East Kent Goldings8 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
8.21 |
36.4% |
|
8 g |
East Kent Goldings8 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
3.87 |
36.4% |
|
22 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 L |
ProteinRes |
Infusion |
-- |
55 °C |
15 min |
|
6 L |
B-Amil |
Infusion |
-- |
67 °C |
30 min |
|
10 L |
A-Amil |
Infusion |
-- |
72 °C |
10 min |
|
2 L |
Wash |
Sparge |
-- |
70 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
250 g |
chestnut
|
|
Other |
Boil |
30 min. |
"Kasta2" American Light Lager beer recipe by Luke. All Grain, ABV 4.67%, IBU 23.31, SRM 11.45, Fermentables: (Maris Otter Pale, Caramel / Crystal 150L, Rhon-Malt, chestnut) Hops: (Cascade, East Kent Goldings) Other: (chestnut)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-15 15:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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