Brew Log History
Target 64°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
57 g |
Magnum57 g Magnum Hops |
|
Pellet |
15 |
Boil
|
90 min |
91.09 |
73.1% |
|
7 g |
Summit7 g Summit Hops |
|
Pellet |
17.3 |
Boil
|
90 min |
12.9 |
9% |
|
14 g |
Hallertau Mittelfruh14 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
1 min |
0.23 |
17.9% |
|
78 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
42 qt |
|
Infusion |
-- |
152 °F |
75 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.70 each |
whirlfloc
|
|
Fining |
Boil |
15 min. |
|
0.36 oz |
yeast nutrient
|
|
Other |
Boil |
15 min. |
|
1.40 each |
vanilla bean
|
|
Flavor |
Secondary |
0 min. |
|
1.76 oz |
coffe beans
|
|
Flavor |
Secondary |
0 min. |
Yeast
|
Wyeast - London ESB Ale 1968
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
69%
|
Flocculation:
|
Very High |
|
Optimum Temp:
|
64 - 72 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
64 °F
|
Pitch Rate:
|
1.25 (M cells / ml / ° P)
649 B cells required
|
|
|
wlp 1060
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
64 °F
|
Pitch Rate:
|
1.25 (M cells / ml / ° P)
649 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: sugar
CO2 Level: 2.2 Volumes |
Target Water Profile
Ames, IA 2015
"Valhalla [J]" Imperial Stout beer recipe by Ward G. Wakup iv [byo jan'16]3 Flyd DL Clone. BIAB, ABV 17.12%, IBU 104.22, SRM 50, Fermentables: (Pale Ale, Golden Naked Oats, Crystal 60L, Extra Dark Crystal 120L, Pale Chocolate, Chocolate, Black Patent, Flaked Oats, Brown Sugar) Hops: (Magnum, Summit, Hallertau Mittelfruh) Other: (whirlfloc, yeast nutrient, vanilla bean, coffe beans)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-18 00:24 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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