Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
12.7 |
25% |
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Leaf/Whole |
4.8 |
Boil
|
30 min |
10.14 |
41.7% |
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
8.4 |
33.3% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
B-amilasi |
Infusion |
-- |
67 °C |
30 min |
|
16 L |
A-amilasi |
Infusion |
-- |
72 °C |
30 min |
|
4 L |
Wash |
Sparge |
-- |
70 °C |
-- |
Priming
|
Method: sugar
Amount: 5g/l
|
Notes
Final 12l. Half add Dry-Hop in alcool 3,5g Goldwing - 100cc Rhum
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-04 21:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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