Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Northern Brewer1.5 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
45.2 |
60% |
1 oz |
B. C. Goldings1 oz B. C. Goldings Hops |
|
Pellet |
5 |
Boil
|
1 min |
0.83 |
40% |
2.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Other |
Boil |
5 min. |
"Stout" American Stout beer recipe by ed007. Extract, ABV 5.97%, IBU 46.03, SRM 37.3, Fermentables: (Liquid Malt Extract - Dark, Maltodextrin) Steeping Grains: (Roasted Barley, Munich - Light 10L, Carapils) Hops: (Northern Brewer, B. C. Goldings) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-02 04:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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