View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Imperial Red

Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.103 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 325 calories (Per 330ml)
Carbs: 40 g (Per 330ml)

Created: Wednesday December 16th 2015

Original Gravity:

1.103

Final Gravity:

1.036

ABV (standard):

8.9%

IBU (tinseth):

90.8

SRM (morey):

22.5

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.20 kg	Finland - Pilsner Malt4.2 kg Pilsner Malt	37	2	62.2%
1 kg	Finland - Munich Malt1 kg Munich Malt	36	7	14.8%
0.80 kg	Finland - Cookie Malt0.8 kg Cookie Malt	37	19	11.9%
0.05 kg	Finland - Black Malt0.05 kg Black Malt	30	526	0.7%
0.30 kg	Finland - Crystal Malt 500.3 kg Crystal Malt 50	35	19	4.4%
0.10 kg	American - Roasted Barley0.1 kg Roasted Barley	33	300	1.5%
0.30 kg	American - Rye0.3 kg Rye	38	3.5	4.4%
6.75 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
40 g	Columbus40 g Columbus Hops	Leaf/Whole	15	Boil	90 min	61.11	18.2%
20 g	Cascade20 g Cascade Hops	Leaf/Whole	7	Boil	20 min	8.07	9.1%
20 g	Fuggles20 g Fuggles Hops	Leaf/Whole	4.5	Boil	20 min	5.19	9.1%
20 g	Amarillo20 g Amarillo Hops	Leaf/Whole	8.6	Boil	20 min	9.92	9.1%
40 g	Cascade40 g Cascade Hops	Leaf/Whole	7	Boil	2 min	2.25	18.2%
40 g	Fuggles40 g Fuggles Hops	Leaf/Whole	4.5	Boil	2 min	1.45	18.2%
40 g	Amarillo40 g Amarillo Hops	Leaf/Whole	8.6	Boil	2 min	2.77	18.2%
220 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 g	Columbus (Leaf/Whole) 40 g Columbus (Leaf/Whole) Hops	61.11	18.2%
60 g	Cascade (Leaf/Whole) 60 g Cascade (Leaf/Whole) Hops	10.32	27.3%
60 g	Fuggles (Leaf/Whole) 60 g Fuggles (Leaf/Whole) Hops	6.64	27.3%
60 g	Amarillo (Leaf/Whole) 60 g Amarillo (Leaf/Whole) Hops	12.69	27.3%
220 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
15 L		--	--	70 °C	90 min

Yeast

Fermentis - Safbrew - Specialty Ale Yeast T-58

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	21 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

950

Views

Brews

Public: Yup, Shared
Last Updated: 2015-12-16 21:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!