Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
2.80 kg |
Finland - Vienna Malt2.8 kg Vienna Malt |
|
36 |
3 |
100% |
2.80 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Columbus15 g Columbus Hops |
|
Pellet |
14.8 |
Boil
|
60 min |
39.62 |
13% |
60 g |
Amarillo60 g Amarillo Hops |
|
Pellet |
8.9 |
Whirlpool
|
0 min |
|
52.2% |
40 g |
Amarillo40 g Amarillo Hops |
|
Pellet |
8.9 |
Dry Hop
|
8 days |
|
34.8% |
115 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11 L |
|
Infusion |
-- |
64 °C |
60 min |
7 L |
|
Sparge |
-- |
70 °C |
20 min |
"021 ColAma APA" American Pale Ale beer recipe by Raigo Mägi. BIAB, ABV 5.72%, IBU 39.62, SRM 4.3, Fermentables: (Vienna Malt) Hops: (Columbus, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-05 13:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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