Angry Leprechaun - St. Paddy's 2013 Beer Recipe | Partial Mash Irish Red Ale by Tycho52 | Brewer's Friend

Angry Leprechaun - St. Paddy's 2013

179 calories 19.6 g 12 oz
Beer Stats
Method: Partial Mash
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Efficiency: 70% (brew house)
Source: Circle A Brewery
Calories: 179 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)
Created: Friday January 11th 2013
1.054
1.015
5.0%
20.4
13.4
n/a
n/a