Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14 g |
Cascade14 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
5.33 |
20.9% |
14 g |
Centennial14 g Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
7.62 |
20.9% |
25 g |
Saaz25 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
45 min |
4.37 |
37.3% |
14 g |
Saaz14 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
0.53 |
20.9% |
67 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
65 °C |
90 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
80 ml |
vanilla extract
|
|
Other |
Primary |
-- |
"vanilla cream ale - UK version" Cream Ale beer recipe by Dirty Horse. Partial Mash, ABV 4.56%, IBU 17.86, SRM 4.2, Fermentables: (Dry Malt Extract - Light, Wheat Malt, Flaked Barley, Flaked Oats, Flaked Corn) Hops: (Cascade, Centennial, Saaz) Other: (vanilla extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-20 08:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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