Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15.13 g |
Centennial15.13 g Centennial Hops |
|
Pellet |
10.7 |
Boil
|
60 min |
21.82 |
13.8% |
|
22.37 g |
Centennial22.37 g Centennial Hops |
|
Pellet |
10.7 |
Boil
|
20 min |
19.53 |
20.3% |
|
37.50 g |
Centennial37.5 g Centennial Hops |
|
Pellet |
10.7 |
Boil
|
5 min |
10.78 |
34.1% |
|
35 g |
Centennial35 g Centennial Hops |
|
Pellet |
10.7 |
Dry Hop
|
5 days |
|
31.8% |
|
110 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
110 g |
Centennial (Pellet) 110 g Centennial (Pellet) Hops |
|
52.13 |
100% |
|
110 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
66 °C |
60 min |
|
|
|
-- |
-- |
76 °C |
10 min |
Notes
Strike water 18
Remaining sparge water volume 11
Amount going into kettle 24
Boil off losses -4
Kettle dead space -3
Hops absorption losses -0.4
Amount going into fermentor 19
Total: 29
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-18 06:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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