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Coconuthin'

Method: All Grain
Style: Brown Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 246 calories (Per 12oz)
Carbs: 24.9 g (Per 12oz)

Created: Wednesday December 9th 2015

Original Gravity:

1.074

Final Gravity:

1.018

ABV (standard):

7.3%

IBU (tinseth):

34.2

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 lb	American - Pale 2-Row4 lb Pale 2-Row	37	1.8	22.9%
4 lb	American - Chocolate4 lb Chocolate	29	350	22.9%
4 lb	Flaked Oats4 lb Flaked Oats	33	2.2	22.9%
2 lb	American - Dark Chocolate2 lb Dark Chocolate	29	420	11.4%
1 lb	American - Black Malt1 lb Black Malt	28	500	5.7%
1 lb	American - CaraBrown1 lb CaraBrown	34	55	5.7%
1 lb	German - Wheat Malt1 lb Wheat Malt	37	2	5.7%
0.50 lb	Molasses0.5 lb Molasses	36	80	2.9%
17.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Mount Hood0.5 oz Mount Hood Hops	Pellet	4.8	Boil	60 min	8	16.7%
1 oz	Fuggles1 oz Fuggles Hops	Pellet	4.5	Boil	30 min	11.53	33.3%
0.50 oz	Tettnanger0.5 oz Tettnanger Hops	Pellet	4.5	Boil	45 min	6.88	16.7%
0.50 oz	Mount Hood0.5 oz Mount Hood Hops	Leaf/Whole	4.8	Boil	15 min	3.61	16.7%
0.50 oz	Tettnanger0.5 oz Tettnanger Hops	Leaf/Whole	4.5	Boil	20 min	4.13	16.7%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Mount Hood (Pellet)	8	16.7%
1 oz	Fuggles (Pellet)	11.53	33.3%
0.50 oz	Tettnanger (Pellet)	6.88	16.7%
0.50 oz	Mount Hood (Leaf/Whole)	3.61	16.7%
0.50 oz	Tettnanger (Leaf/Whole)	4.13	16.7%
3 oz / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
8 oz	Coconut	Flavor	Boil	10 min.
8 oz	Toasted Coconut	Flavor	Boil	5 min.
1 lb	Coconut Mix	Flavor	Secondary	--

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,092

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Brews

Public: Yup, Shared
Last Updated: 2015-12-09 19:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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