My Moor Revival Beer Recipe | All Grain American Pale Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

My Moor Revival

119 calories 12.5 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Jose M.
Calories: 119 calories (Per 330ml)
Carbs: 12.5 g (Per 330ml)
Created: Wednesday December 9th 2015
1.039
1.010
3.8%
60.3
7.1
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.20 kg United Kingdom - Maris Otter Pale4.2 kg Maris Otter Pale 38 3.75 84.8%
0.30 kg German - Wheat Malt0.3 kg Wheat Malt 37 2 6.1%
0.25 kg German - Carapils0.25 kg Carapils 35 1.3 5.1%
0.20 kg Finland - Crystal Malt 1500.2 kg Crystal Malt 150 35 57 4%
4.95 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Columbus18 g Columbus Hops Pellet 14 Boil 60 min 31.11 18.8%
20 g Chinook20 g Chinook Hops Leaf/Whole 12.3 Boil 15 min 13.7 20.8%
18 g Columbus18 g Columbus Hops Pellet 14 Boil 15 min 15.44 18.8%
20 g Chinook20 g Chinook Hops Pellet 12.3 Dry Hop 5 days 20.8%
20 g Columbus20 g Columbus Hops Pellet 14 Dry Hop 5 days 20.8%
96 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Infusion -- 68 °C 60 min
10.5 L Fly Sparge -- 74 °C --
Starting Mash Thickness: 2.5 L/kg
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
17.5 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 117 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"My Moor Revival" American Pale Ale beer recipe by Jose M.. All Grain, ABV 3.8%, IBU 60.25, SRM 7.12, Fermentables: (Maris Otter Pale, Wheat Malt, Carapils, Crystal Malt 150) Hops: (Columbus, Chinook)
Brewer's Friend Logo
Last Updated and Sharing
 
1,270
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-12-14 23:31 UTC
NEW Water Requirements:
My Moor Revival
Equipment Profile Used

System Default

Close
Print
Water Requirements:
My Moor Revival
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information