Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
50 lb |
American - Pale 2-Row50 lb Pale 2-Row |
|
37 |
1.8 |
63.3% |
6 lb |
Weyermann Munich I6 lb Weyermann Munich I |
|
36 |
6 |
7.6% |
4 lb |
Flaked Barley4 lb Flaked Barley |
|
32 |
2.2 |
5.1% |
4 lb |
Flaked Oats4 lb Flaked Oats |
|
33 |
2.2 |
5.1% |
3 lb |
Castle CaraRuby3 lb Castle CaraRuby |
|
34 |
24 |
3.8% |
3 lb |
Fawcett Chocolate Malt3 lb Fawcett Chocolate Malt |
|
33 |
365 |
3.8% |
3 lb |
Fawcett Crystal II (65L)3 lb Fawcett Crystal II (65L) |
|
34 |
65 |
3.8% |
2 lb |
Belgian - Biscuit2 lb Biscuit |
|
35 |
23 |
2.5% |
2 lb |
Dingemans DeBittered Black Malt2 lb Dingemans DeBittered Black Malt |
|
32 |
530 |
2.5% |
2 lb |
Fawcett Roasted Barley2 lb Fawcett Roasted Barley |
|
29 |
455 |
2.5% |
79 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
6 oz |
Chinook6 oz Chinook Hops |
|
Pellet |
12 |
Boil
|
60 min |
54.29 |
100% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6 oz |
Chinook (Pellet) 5.9999999862754 oz Chinook (Pellet) Hops |
|
54.29 |
100% |
6 oz
/ $ 0.00
|
"Barrel Stout 18gal" Imperial Stout beer recipe by testingapril. All Grain, ABV 8.8%, IBU 54.29, SRM 50, Fermentables: (Pale 2-Row, Weyermann Munich I, Flaked Barley, Flaked Oats, Castle CaraRuby, Fawcett Chocolate Malt, Fawcett Crystal II (65L), Biscuit, Dingemans DeBittered Black Malt, Fawcett Roasted Barley) Hops: (Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-13 22:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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