Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
16 oz |
Columbus16 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
19.14 |
28.6% |
16 oz |
Chinook16 oz Chinook Hops |
|
Pellet |
11.7 |
Boil
|
30 min |
11.47 |
28.6% |
12 oz |
Bravo12 oz Bravo Hops |
|
Pellet |
15.5 |
Boil
|
15 min |
7.36 |
21.4% |
12 oz |
Cascade12 oz Cascade Hops |
|
Pellet |
6.2 |
Boil
|
5 min |
1.18 |
21.4% |
56 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
16 oz |
Columbus (Pellet) 15.999999963401 oz Columbus (Pellet) Hops |
|
19.14 |
28.6% |
16 oz |
Chinook (Pellet) 15.999999963401 oz Chinook (Pellet) Hops |
|
11.47 |
28.6% |
12 oz |
Bravo (Pellet) 11.999999972551 oz Bravo (Pellet) Hops |
|
7.36 |
21.4% |
12 oz |
Cascade (Pellet) 11.999999972551 oz Cascade (Pellet) Hops |
|
1.18 |
21.4% |
56 oz
/ $ 0.00
|
"King Charlemenge" Saison beer recipe by jim. All Grain, ABV 7.14%, IBU 39.15, SRM 12.91, Fermentables: (Pale 2-Row, Flaked Oats, Crystal 70L, Carapils, Flaked Rye, Rye, Munich Light) Hops: (Columbus, Chinook, Bravo, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-28 19:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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