Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
UK Challenger3 oz UK Challenger Hops |
|
Pellet |
9.6 |
Boil
|
60 min |
47.02 |
100% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
UK Challenger (Pellet) 2.9999999931377 oz UK Challenger (Pellet) Hops |
|
47.02 |
100% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
155 °F |
60 min |
Starting Mash Thickness:
1.4 qt/lb
|
"Old Ale" Old Ale beer recipe by Cat. All Grain, ABV 7.42%, IBU 47.02, SRM 12.99, Fermentables: (Optic, Dark Crystal 80L, Black Treacle) Hops: (UK Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-10 20:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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