Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.25 oz |
Columbus2.25 oz Columbus Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
72.66 |
36% |
|
2 oz |
East Kent Goldings2 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
10.34 |
32% |
|
2 oz |
East Kent Goldings2 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
2 min |
1.76 |
32% |
|
6.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.56 gal |
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1 qt/lb
|
"Russian Imperial Stout" Imperial Stout beer recipe by glynn. All Grain, ABV 10.69%, IBU 84.76, SRM 42.77, Fermentables: (Maris Otter Pale, Munich - Light 10L, Roasted Barley, Caramel / Crystal 120L, Flaked Barley, CaraMunich III, Chocolate, Flaked Wheat) Hops: (Columbus, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-08 13:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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