Single Homegrown Hop PA Beer Recipe | Extract American IPA | Brewer's Friend
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Single Homegrown Hop PA

209 calories 21.8 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.116 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: DG
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Monday December 7th 2015
1.063
1.016
6.2%
48.6
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light 35 4 60%
3 lb Dry Malt Extract - Light3 lb Dry Malt Extract - Light 42 4 30%
9 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.25 lb American - Caramel / Crystal 120L0.25 lb Caramel / Crystal 120L 33 120 2.5%
0.75 lb Belgian - Cara 20L0.75 lb Cara 20L 34 22 7.5%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Cascade4 oz Cascade Hops Leaf/Whole 7 Boil 60 min 48.63 66.7%
2 oz Cascade2 oz Cascade Hops Leaf/Whole 7 Dry Hop 7 days 33.3%
6 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Single Homegrown Hop PA" American IPA beer recipe by DG. Extract, ABV 6.23%, IBU 48.63, SRM 9.56, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light) Steeping Grains: (Caramel / Crystal 120L, Cara 20L) Hops: (Cascade)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2015-12-07 04:14 UTC
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