Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.75 oz |
Willamette2.75 oz Willamette Hops |
|
Pellet |
5.5 |
Boil
|
30 min |
48.29 |
100% |
|
2.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.75 oz |
Willamette (Pellet) 2.7499999937096 oz Willamette (Pellet) Hops |
|
48.29 |
100% |
|
2.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
156 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
Vanilla bean
|
|
Flavor |
Secondary |
1 min. |
"Vanilla porter" American Porter beer recipe by Smedster. All Grain, ABV 5.73%, IBU 48.29, SRM 35.03, Fermentables: (Maris Otter Pale, Pale 2-Row, Crystal 60L, Flaked Barley, Chocolate, Aromatic, Special B, Black Patent) Hops: (Willamette) Other: (Vanilla bean )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-06 00:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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