Durra ingefærøl Beer Recipe | Partial Mash Spice, Herb, or Vegetable Beer | Brewer's Friend

Durra ingefærøl

141 calories 15 g 330 ml
Beer Stats
Method: Partial Mash
Style: Spice, Herb, or Vegetable Beer
Boil Time: 30 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 11.5 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Friday December 4th 2015
1.046
1.012
4.5%
0.0
6.8
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