bmaasen86
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
8 lb | United Kingdom - Maris Otter Pale | 38 | 3.75 | 75.3% | |
1 lb | Flaked Oats | 33 | 2.2 | 9.4% | |
8 oz | American - Chocolate | 29 | 350 | 4.7% | |
8 oz | American - Roasted Barley | 33 | 300 | 4.7% | |
6 oz | Belgian - Special B | 34 | 115 | 3.5% | |
4 oz | United Kingdom - Coffee Malt | 36 | 150 | 2.4% | |
170 oz / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
14 g | Chinook | Pellet | 13 | Boil | 60 min | 25.07 | 100% | |
14 g / $ 0.00 |
Wyeast - British Ale 1335 | ||||||||||||
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |