Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Saaz1.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
8.18 |
42.9% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
3.3 |
28.6% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
1 min |
0.24 |
28.6% |
3.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3.50 oz |
Saaz (Pellet) 3.499999991994 oz Saaz (Pellet) Hops |
|
11.72 |
100.1% |
3.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 qt |
|
Decoction |
-- |
150 °F |
45 min |
Target Water Profile
Balanced Profile
"Strong saison" Saison beer recipe by Brewer #55080. Partial Mash, ABV 9.66%, IBU 11.72, SRM 10.65, Fermentables: (Liquid Malt Extract - Munich, Dry Malt Extract - Pilsen, Vienna, Torrified Wheat, Caramel / Crystal 20L, Brown Sugar, Cane Sugar) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-02 21:26 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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