Brew Log History
Target 68°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Goldings0.5 oz Goldings Hops |
|
Pellet |
4.3 |
Boil
|
60 min |
8.93 |
20% |
1 oz |
Golding1 oz Golding Hops |
|
Pellet |
4.3 |
Boil
|
20 min |
10.81 |
40% |
1 oz |
Golding1 oz Golding Hops |
|
Pellet |
4.3 |
Boil
|
10 min |
6.47 |
40% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Goldings (Pellet) 0.49999999885628 oz Goldings (Pellet) Hops |
|
8.93 |
20% |
2 oz |
Golding (Pellet) 1.9999999954251 oz Golding (Pellet) Hops |
|
17.28 |
80% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 qt |
|
Infusion |
-- |
155 °F |
45 min |
25 qt |
|
Sparge |
-- |
170 °F |
15 min |
Starting Mash Thickness:
1.2 qt/lb
|
Target Water Profile
London (Porter, dark ales)
"A Mild Ale" Dark Mild beer recipe by Julien Huxley. All Grain, ABV 3.7%, IBU 26.22, SRM 17.96, Fermentables: (Golden Promise, Crystal 45L, Crystal 70L, Black Malt, Flaked Oats) Hops: (Goldings, Golding)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-29 18:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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