Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Nugget1 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
90 min |
50.36 |
25% |
|
1.25 oz |
Willamette1.25 oz Willamette Hops |
|
Pellet |
5.2 |
Boil
|
25 min |
15.2 |
31.3% |
|
1.75 oz |
Willamette1.75 oz Willamette Hops |
|
Pellet |
5.2 |
Boil
|
10 min |
11.1 |
43.8% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Nugget (Pellet) 0.99999999771257 oz Nugget (Pellet) Hops |
|
50.36 |
25% |
|
3 oz |
Willamette (Pellet) 2.9999999931377 oz Willamette (Pellet) Hops |
|
26.3 |
75.1% |
|
4 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 oz |
Chocolate
|
|
Flavor |
Boil |
15 min. |
|
1 each |
Warfloc
|
|
Fining |
Boil |
5 min. |
|
2 oz |
Coffee
|
|
Flavor |
Boil |
-- |
|
2 oz |
Cold Brew Coffee
|
|
Flavor |
Secondary |
-- |
|
0.25 qt |
Bourbon
|
|
Flavor |
Secondary |
-- |
|
0.25 oz |
French Oak Chips
|
|
Flavor |
Secondary |
-- |
Notes
ACTUAL RESULTS:
SG: 1.057
OG: 1.078
FG: 1.014
11/29/15: Mashed way lower than I would have hopped (target 155) and I didn't correct it (i know better now that I should have added boiling water.) After 60 minutes mash was at 145-148. Collected 7.1 gallons at 1.057 which is beyond bad.
Added the coffee grounds too early along with the chocolate at 15 minutes. Used a heaping spoonful of cocoa powder and 2.8oz of 85% chocolate. Added some molasses as well but probably not much to make a difference.
12/12/15: Racked to secondary on day 13 with .3oz of wood that had been soaking in a cup of bulliet bourbon.
12/22/15: Racked to keg on day 23.
---
12/31/15: Tasted 1 month in with mild carbonation. Obviously a little thinner than I was going for but still delicious (4/5 stars). The coffee shines through and the bourbon is noticeable. I sort of wish the hops were bigger - maybe chinook would have been a better choice or perhaps more nugget. Goes to show that you can screw up and still make delicious beer. RDWHAHB!
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-24 14:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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