Brew Log History
Target 70°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Sterling1 oz Sterling Hops |
|
Pellet |
7.2 |
Boil
|
60 min |
29.77 |
57.1% |
0.75 oz |
Sterling0.75 oz Sterling Hops |
|
Pellet |
7.2 |
Boil
|
5 min |
4.45 |
42.9% |
1.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.75 oz |
Sterling (Pellet) 1.749999995997 oz Sterling (Pellet) Hops |
|
34.22 |
100% |
1.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.6 qt |
mash for 70 min. Vorlauf until clear put half of the first running into kettle then sparge. |
Infusion |
-- |
152 °F |
70 min |
20 qt |
Batch sparge twice with 10 qt. This should bring temp. up to 170 hold for ten. Vorlauf each time. |
Sparge |
-- |
203 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 oz |
coriander
|
|
Spice |
Boil |
5 min. |
"Montana Saison" Saison beer recipe by Rowdy Brewer. All Grain, ABV 5.85%, IBU 34.22, SRM 12.7, Fermentables: (Pale Ale, Special B, Flaked Wheat, Carafa II, Belgian Candi Sugar - Amber/Brown) Hops: (Sterling) Other: (coriander)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-18 18:00 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top