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Xmas 2015

Method: Extract
Style: Specialty IPA: Belgian IPA
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.098 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Barrack
Calories: 307 calories (Per 330ml)
Carbs: 34.3 g (Per 330ml)

Created: Sunday November 29th 2015

Original Gravity:

1.098

Final Gravity:

1.029

ABV (standard):

9.0%

IBU (rager):

92.1

SRM (morey):

9.7

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 20°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

Readings: {{ readingsCount | number }}

Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.40 kg	Liquid Malt Extract - Amber3.4 kg Liquid Malt Extract - Amber	35	10	44.2%
1 kg	Dry Malt Extract - Pilsen1 kg Dry Malt Extract - Pilsen	42	2	13%
0.50 kg	Honey0.5 kg Honey	42	2	6.5%
1.10 kg	Corn Syrup1.1 kg Corn Syrup	37	0.5	14.3%
1.70 kg	Liquid Malt Extract - Light1.7 kg Liquid Malt Extract - Light	35	4	22.1%
7.70 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Cascade30 g Cascade Hops	Pellet	7	Boil	60 min	21.74	14.3%
30 g	Motueka30 g Motueka Hops	Pellet	7	Boil	60 min	21.74	14.3%
30 g	Saaz30 g Saaz Hops	Pellet	3.5	Boil	15 min	2.9	14.3%
15 g	Chinook15 g Chinook Hops	Pellet	13	Boil	5 min	3.27	7.1%
15 g	Calypso15 g Calypso Hops	Pellet	13	Boil	5 min	3.27	7.1%
30 g	Liberty30 g Liberty Hops	Pellet	4	Boil	60 min	12.42	14.3%
30 g	Amarillo30 g Amarillo Hops	Pellet	8.6	Boil	60 min	26.71	14.3%
30 g	Motueka30 g Motueka Hops	Pellet	7	Dry Hop	5 days		14.3%
210 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
30 g	Cascade (Pellet) 30 g Cascade (Pellet) Hops	21.74	14.3%
60 g	Motueka (Pellet) 60 g Motueka (Pellet) Hops	21.74	28.6%
30 g	Saaz (Pellet) 30 g Saaz (Pellet) Hops	2.9	14.3%
15 g	Chinook (Pellet) 15 g Chinook (Pellet) Hops	3.27	7.1%
15 g	Calypso (Pellet) 15 g Calypso (Pellet) Hops	3.27	7.1%
30 g	Liberty (Pellet) 30 g Liberty (Pellet) Hops	12.42	14.3%
30 g	Amarillo (Pellet) 30 g Amarillo (Pellet) Hops	26.71	14.3%
210 g / $ 0.00

Yeast

Fermentis - Safbrew - General/Belgian Yeast S-33

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	1.0 (M cells / ml / ° P) 560 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

953

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Brews

Public: Yup, Shared
Last Updated: 2015-12-05 07:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Xmas 2015

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