Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Kent Goldings1 oz Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
17.89 |
33.3% |
|
1 oz |
Kent Goldings1 oz Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
13.75 |
33.3% |
|
1 oz |
Kent Goldings1 oz Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
2 min |
1.51 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Kent Goldings (Pellet) 2.9999999931377 oz Kent Goldings (Pellet) Hops |
|
33.15 |
99.9% |
|
3 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 oz |
Sumatra
|
|
Flavor |
Secondary |
-- |
|
2 each |
Madagascar Vanilla Bean
|
|
Spice |
Secondary |
-- |
Notes
Add 3 cups of cold brewed sumatra coffee to secondary.
1/2 cup Starbucks Sumatra blend grounds with 3 cups water. Put in fridge for 24hrs, filter through coffee filter and put in secondary before racking.
Slice 2 vanilla beans down middle, scrape out insides and cut remaining bean shells into very small slices. Put all in small glass baby food jar with New Amsterdam vodka for 24hrs. Pour entire contents into secondary before racking.
NOTICE: Not sanitizing coffee caused this brew to turn into flint water porter. (dumped) nastttyyyyy
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-13 01:46 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
