Dunkel Beer Recipe | Partial Mash American Light Lager | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Dunkel

192 calories 19.5 g 12 oz
Beer Stats
Method: Partial Mash
Style: American Light Lager
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 19.5 g (Per 12oz)
Created: Saturday November 28th 2015
1.058
1.014
5.9%
23.3
19.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 lb Liquid Malt Extract - Munich3.3 lb Liquid Malt Extract - Munich 35 8 96.2%
0.13 lb German - Carafa II0.13 lb Carafa II 32 425 3.8%
3.43 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.54 oz Hersbrucker0.54 oz Hersbrucker Hops Pellet 4 Boil 60 min 19.02 73%
0.20 oz Hersbrucker0.2 oz Hersbrucker Hops Pellet 4 Boil 20 min 4.27 27%
0.74 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Steep specialty grains for 20 minutes -- -- 152 °F 20 min
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Dunkel" American Light Lager beer recipe by brewnas. Partial Mash, ABV 5.86%, IBU 23.28, SRM 19, Fermentables: (Liquid Malt Extract - Munich, Carafa II) Hops: (Hersbrucker)
Brewer's Friend Logo
Last Updated and Sharing
 
628
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-11-28 19:29 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top