Brew Log History
Target 62°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Aurora1.5 oz Aurora Hops |
|
Pellet |
6.4 |
Boil
|
60 min |
26.02 |
100% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Aurora (Pellet) 1.4999999965689 oz Aurora (Pellet) Hops |
|
26.02 |
100% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.03 gal |
|
Infusion |
-- |
155 °F |
60 min |
3.74 gal |
|
Sparge |
-- |
170 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
0.80 tsp |
Calcium Sulphate
|
|
Water Agt |
Mash |
-- |
0.50 tsp |
Calcium Choride
|
|
Water Agt |
Mash |
-- |
2 ml |
Lactic Acid 88%
|
|
Water Agt |
Mash |
-- |
Target Water Profile
Louisville, Kentucky
"2015 Dubbel" Belgian Dark Strong Ale beer recipe by Jason Rosenberger. All Grain, ABV 8.61%, IBU 26.02, SRM 25.59, Fermentables: (Pilsner, Dark Munich, Belgian Candi Sugar - Dark, Melanoidin, Special B, Cane Sugar) Hops: (Aurora) Other: (Irish Moss, Calcium Sulphate, Calcium Choride, Lactic Acid 88%)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-19 16:26 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top