Brew Log History
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Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
"LWNS 2" Belgian Blond Ale beer recipe by ForeverBrewing. All Grain, ABV 6.3%, IBU 23.11, SRM 6.12, Fermentables: (Pilsner, Munich Light, Biscuit, Melanoidin, Cane Sugar, Maris Otter Pale) Hops: (Challenger, Hallertau) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-29 12:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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