Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.80 oz |
Hallertau Hersbrucker0.8 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
12.83 |
100% |
|
0.80 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.80 oz |
Hallertau Hersbrucker (Pellet) 0.79999999817006 oz Hallertau Hersbrucker (Pellet) Hops |
|
12.83 |
100% |
|
0.80 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Corriander
|
|
Spice |
Boil |
10 min. |
|
1 oz |
Kosher Salt
|
|
Spice |
Boil |
10 min. |
Notes
Mash in with 12 qts @ 162 for 1 hour
Add Acid Malt and 2 qts @ boiling for 45 mins.
Sparge w/ 15 qts @ 155
Boil for 1 hour
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-11 00:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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