Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
8.7 |
Boil
|
60 min |
28.23 |
25% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
8.7 |
Boil
|
30 min |
21.69 |
25% |
1 oz |
Sorachi Ace1 oz Sorachi Ace Hops |
|
Pellet |
12 |
Boil
|
15 min |
19.32 |
25% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7.3 |
Boil
|
5 min |
4.72 |
25% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Centennial (Pellet) 1.9999999954251 oz Centennial (Pellet) Hops |
|
49.92 |
50% |
1 oz |
Sorachi Ace (Pellet) 0.99999999771257 oz Sorachi Ace (Pellet) Hops |
|
19.32 |
25% |
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
4.72 |
25% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Sparge |
-- |
151 °F |
60 min |
Starting Mash Thickness:
1.33 qt/lb
|
"Sasquoia 3.0" American IPA beer recipe by Michael Hill. All Grain, ABV 6.97%, IBU 73.96, SRM 8.82, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Caramel / Crystal 40L) Hops: (Centennial, Sorachi Ace, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-27 22:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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