Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Warrior1 oz Warrior Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
54.2 |
25% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
8.5 |
Boil
|
15 min |
14.75 |
25% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
8.5 |
Boil
|
5 min |
5.93 |
25% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
8.5 |
Aroma
|
0 min |
|
25% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Warrior (Pellet) 0.99999999771257 oz Warrior (Pellet) Hops |
|
54.2 |
25% |
|
3 oz |
Centennial (Pellet) 2.9999999931377 oz Centennial (Pellet) Hops |
|
20.68 |
75% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Rest at |
Sparge |
-- |
153 °F |
60 min |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Stone Mountain IPA" American IPA beer recipe by Matthew Smith. BIAB, ABV 5.96%, IBU 74.88, SRM 8.12, Fermentables: (Pale Ale, Munich - Light 10L, Caramel / Crystal 20L) Hops: (Warrior, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-02 17:29 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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