Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Columbus3 oz Columbus Hops |
|
Pellet |
14.9 |
Boil
|
60 min |
69.84 |
80% |
0.75 oz |
Columbus0.75 oz Columbus Hops |
|
Pellet |
14.9 |
Boil
|
10 min |
6.31 |
20% |
3.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3.75 oz |
Columbus (Pellet) 3.7499999914221 oz Columbus (Pellet) Hops |
|
76.15 |
100% |
3.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 gal |
|
-- |
-- |
155 °F |
60 min |
6 gal |
|
Sparge |
-- |
155 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
55 °F |
"Black Bear RIStout" Russian Imperial Stout beer recipe by UB. All Grain, ABV 9.39%, IBU 80.81, SRM 38.2, Fermentables: (Maris Otter Pale, Roasted Barley, Special B, Caramel / Crystal 60L, Chocolate, Flaked Barley, Lactose (Milk Sugar)) Hops: (Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-23 21:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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