Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1 kg |
German - Pilsner1 kg Pilsner |
|
38 |
1.6 |
100% |
1 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 g |
magnum3 g magnum Hops |
|
Leaf/Whole |
17.3 |
Boil
|
60 min |
21.16 |
15.8% |
3 g |
saaz3 g saaz Hops |
|
Pellet |
3.1 |
Boil
|
15 min |
2.07 |
15.8% |
3 g |
saaz3 g saaz Hops |
|
Pellet |
3.1 |
Boil
|
5 min |
0.83 |
15.8% |
10 g |
Citra10 g Citra Hops |
|
Leaf/Whole |
13.2 |
Whirlpool at 85 °C
|
0 min |
|
52.6% |
19 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
66 °C |
60 min |
Starting Mash Thickness:
7.5 L/kg
|
Target Water Profile
Light colored and malty
Notes
A thirst quenching and light hybrid between lager and saison styles. This beer turned out great. I dry hopped with Citra, but found the Citra flavour dominated while the beer was young. After it had aged a bit the distinctive saison flavour came through. It has an almost champagne-like nose and benefits from a high level of carbonation and chilling well before serving.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-11 13:28 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top